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Atwater

Breakfast

In-House Pastries
Hard Boiled Eggs
Cream of Wheat
Oatmeal
Vegetable Cheese Mini-Frittata / Scrambled Eggs
Tofu Scramble
Plain Pancakes
GF Pancakes
Vegan Pancakes
Real Baked Potatoes
Waffles
Banana Coconut Smoothie
Burrito Bar

Lunch

Roasted Tomato Soup
Black Bean Soup
Broccoli and Tomato Salad
Chefs Choice Salad
Grilled Marinated Chicken Thighs with Cabbage Salad
Pasta Forestiere
Roasted Root Vegetables
Kung Pao Cauliflower
Grilled and Roasted Vegetable Wrap
Parsley Potatoes
Green Beans
Fresh Melons

Proctor

Breakfast

Bakeshop Pastries
Hard Boiled Eggs
Oatmeal
Spinach & Mushroom Scrambled / Scrambled Eggs
Tofu Scramble
Pumpkin Pancakes
Vegan Pancake
Seasoned Potato Wedges
Blueberry Smoothie

Lunch

Maple Butternut Squash Soup
Clam Chowder (Gluten Free)
Chefs Choice Salad
Hot Dogs
Baked Beans
Turkey Burgers
Sweet Potato Bean Burger
Hamburgers
Steak Fries
Onion Rings
Grilled Marinated Portabella Mushrooms with Red Onions
Fettuccine & GF Pasta
Midd Marinara
Spinach Cream Sauce

Dinner

Split Pea Soup
Turkey Rice Soup
Chefs Choice Salad
Chicken Picata
Grilled Pork Chops with Roasted Apples and Root Vegetables
Butternut Squash Gratin
Chimichuri Tofu Steaks
Whole Wheat Penne & GF Pasta
Midd Marinara
Mushroom Ragu
Brown Rice and Lentils
Braised Cabbage

Ross

Breakfast

Bakeshop Pastries
Hard Boiled Eggs
Oatmeal
Spinach Mushroom & Swiss Cheese Mini-Frittata / Scrambled Eggs
Tofu Scramble
Plain & Pumpkin Pancakes
Vegan Pancake
Real Baked Potatoes
Blueberry Smoothie
Burrito Bar

Lunch

Split Pea Soup
Turkey Rice Soup
Pita Salad with Tomatoes, Cucumbers & Fresh Herbs
Hot Dogs
Baked Beans
Turkey Burgers
Black Bean Burger
Cheese Burgers
Steak Fries
Lightly Oiled Baked Eggplant
Baby Carrots
Rosemary Watermelon Water

Dinner

Spilt Pea Soup
Turkey Rice Soup
Pita Salad with Tomatoes, Cucumbers & Fresh Herbs
Chefs Choice Salad
Grilled Mediterranean Chicken
Lamb Gyro's with Tzatiki Sauce
Pita Bar
Spanakopita Casserole
Fried Falafel
Whole Wheat Penne & GF Pasta
Midd Marinara
Creamy Wild Mushroom Sauce
Potatoes with Lemon Vinaigrette
Baby Carrots
Buttered Roasted Brussel Sprouts
Baklava