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Atwater

Breakfast

Closed for the Day

Lunch

Closed for the Day

Proctor

Breakfast

In-House Pastries
Hard Boiled Eggs
Oatmeal
Scrambled Eggs
Chorizo Onion & Pepper Mini-Frittata
Curried Quinoa
Apple Cinnamon French Toast Bake
GF French Toast
Vegan Pancakes on Request
Hash Browns
Vegan Peach Berry Smoothie
Cut Fruit
Burrito Bar

Lunch

Sweet Potato Coconut Curry Soup
Lentil Mushroom & Kale Soup
Chefs Choice Salad
Grilled Kielbasa and Peppers
GF Mac & Cheese
Barley Saute
Black Bean Burgers
Grilled Balsamic Chicken
Macaroni & Cheese
Sauteed Zucchini and Tomatoes
Ziti & GF Pasta
Midd Marinara
Pesto Cream Sauce

Dinner

Sweet Potato Coconut Curry Soup
Sausage & Kale Soup
Chefs Choice Salad
Shrimp and Broccoli
Sesame Chicken
Quinoa with Spinach, Red Kidney Beans Onions & Butternut Squash
Fried Rice with Vegetables and Tofu
White Rice Steamed
Zite & GF Pasta
Midd Marinara
Pesto Cream Sauce
Sauteed Bok Choy

Ross

Breakfast

Closed For Breakfast

Lunch

Sweet Potato Coconut Curry Soup
Sausage & Kale Soup
Southwestern Tabbouleh Salad
Chefs Choice Salad

Line 1 Grill Station
Fried Pollock
Black Bean Burgers
Fried Pub Chips

Line 2 Traditional Station
Lentil Curry over Rice
Seasoned Couscous with Spicy Vegetables
Hot Turkey Sandwich with Gravy
Cauliflower Rice
Roasted Golden Beets
Asparagus

Pizza Station
Firehouse Pizza
Basil Pesto Pizza
Cheese Pizza
GF Cheese Pizza
GF Veggie Pizza
Apple Orange Water
Pears

Dinner

Sweet Potato Coconut Curry Soup
Sausage & Kale Soup
Southwestern Tabbouleh Salad
Chefs Choice Salad

Line 1 Grill Station
Spitfire Shrimp
Barley with Sauteed Mushrooms
ZitI & GF Pasta

Line 2 Traditional Station
Grilled Tarragon Chicken with Portabello Sage Sauce
Quinoa with Spinach, White Beans Onions & Butternut Squash
Midd Marinara
Alfredo Sauce
Basmati Rice
Corn
Broccoli

Pizza Station
Firehouse Pizza
Basil Pesto Pizza
Cheese Pizza
GF Cheese Pizza
GF Veggie Pizza
Fresh Fruit