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Atwater

Breakfast

In-House Pastries
Hard Boiled Eggs
Oatmeal
Tarragon Scrambled Eggs
Scrambled Eggs
Cinnamon Toast Quinoa with Tofu
Plain and Banana Pancakes
GF Pancakes
Vegan Pancakes on Request
Real O'brien Potatoes
Blackberry Ginger Smoothie
Burrito Bar

Lunch

Lemony Carrot and Cauliflower Soup
Soup du Jour
Grilled Vegetable Salad
Big Salad with Grains
Buffalo and BBQ Chicken Wings
Lemon Pasta with Chickpeas and Parsley
Lentil Stew with Tofu
Kung Pao Cauliflower
Hot Ham & Cheese Sandwich
Baked Potato Skins
Veg du Jour
Peas & Mushrooms
Fresh Pineapple

Proctor

Breakfast

In-House Pastries
Hard Boiled Eggs
Oatmeal
Scrambled Eggs
Scrambled Eggs with Monterrey Jack Cheese
Tofu Scramble with Peppers, Onions and Chickpeas
Plain Pancakes
Vegan Pancakes on Request
Real O'brien Potatoes
Blackberry Smoothie
Fresh Fruit

Lunch

Split Pea Soup
Chicken & Rice Soup
Chefs Choice Salad
Sloppy Joe's with Buns
Lentil Sloppy Joe's
Falafel Burger
Broccoli, Tomato and Onion Quiche
Onion Rings
Peas with Sauteed Red Peppers and Mushrooms
Bowties & GF Pasta
Midd Marinara
Carbonara Sauce

Dinner

Fat Tuesday Menu
Cajun Crawfish Phyllo Cups
Creole Deviled Eggs
Dirty Rice And Beans
Grilled Cajun BBQ Chicken
Hush Puppies
Baked Creole Catfish
Vegetarian Jambalya
Cajun Seasoned Green Beans
Pasta
Marinara and Alfredo Sauce
Banana Foster Bread Pudding
Beignets
Pralines

Ross

Breakfast

Bakeshop Pastries
Hard Boiled Eggs
Oatmeal
Tarragon Scrambled Eggs
Scrambled Eggs
Cinnamon Toast Quinoa with Tofu
GF Plain
GF Banana Pancakes
Vegan Pancakes
Real O'Brien Potatoes
Blackberry Ginger Smoothie
Burrito Bar

Lunch

Vegetable Rice Soup
Chicken & Rice Soup
Shrimp Caesar Salad & Caesar Salad
Chefs Choice Salad

Line 1 Grill Station
Sloppy Joe Sandwich
Vegan Impossible Sloppy Joe's
Field Burgers
French Fries

Line 2 Traditional Station
GF Pasta & Reg Pasta with Homemade Marinara
Roman Sandwich
Baked Brussel Sprouts
Cauliflower & Red Peppers

Pizza Station
BBQ Chicken Pizza
Vegetable Ranch Pizza
Cheese Pizza
GF Cheese Pizza
GF Veggie Pizza
Pineapple Ginger Water

Dinner

Fat Tuesday Menu
Cajun Crawfish Phyllo Cups
Muffuletta Pinwheels
Creole Deviled Eggs
Vegan Creole Dip on Crostini
Gumbo
Grilled Cajun BBQ Chicken
Okra Sweet Potato Fritters
Baked Creole Catfish
Portobello Etouffee
Vegan Jambalaya
Cajun Corn Maque Choux
Cajun Seasoned Green Beans
Pasta
Creole Marinara Sauce
King Cake
Banana Foster Bread Pudding
Beignets
Mock Hurricanes